Roasted Pig Menu

Roasted Pig Only

Our pigs are slow-roasted over an open flame, closely monitored and adjusted throughout the entire cooking process. The pig is then transferred to your site one hour before completion in our custom roaster and displayed complete. Your guests can enjoy watching and smelling the pig being carved. The result: the greatest tasting pork you will ever eat. GUARANTEED!

Pricing may change due to market pricing // A 15% gratuity will be added to your final bill for Carving Staff // Free delivery within 15 miles.