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UPDATED
šØ HIRING IMMEDIATLEYĀ šØ
š· 58 MAIN BBQ & BREW (Brockport)Ā
š· SMOKIN' EAGLE BBQ & BREW (LeRoy)Ā
ā LINE COOKĀ ā
ā PREP COOKĀ ā
ā DISHWASHING POSITIONSĀ ā
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ā£ Experience Required for Line CookĀ Positions
ā£ MUST Be Willing To Work ALLĀ Shifts
(Including: Mornings, Days, Nights, Weekends &Ā Holiday's)
ā£ MUST Be A Team Player, Respectful, Responsible & Willing to Train & Willing to Work in a BusyĀ Atmosphere
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Apply Immediately by ANY of theĀ Following:
š Submit Application/Resume through ourĀ website:
(www.58main.com) or (www.smokineagle.com)
š Submit Application/Resume through ourĀ email:
(58main@gmail.com) orĀ (smokineaglebbq@yahoo.com)
š Submit Application/Resume by dropping offĀ to:
(58 North Main Street, Brockport) or (9 Main Street,Ā LeRoy)
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Appetizers (HALF PANS feed 8-12) (FULL PANS feed 16-20) - Catering Menu
BROCKPORT
Pulled Pork or Bacon orĀ Brisket
HALF PAN (serves 8-12) =Ā $50
FULL PAN (serves 16-20) =Ā $90
*brisket is upcharge*